Recently the hubs and I were visiting the city (New York City that is) and planned to have lunch at Trattoria Dopo Teatro. We did a little research online and this spot was near where we were going to be, the menu looked scrumptious and priced just right.
For an appetizer we ordered the Eggplant Campanada which consisted of eggplant, olives, capers, pine nuts. It was a great mix of sweet and tangy.
For our main course, we shared the Dopo Teatro pizza which is mozzarella, arugula, prosciutto and truffle oil. It was out of this world! My husband and I debated as to whether it was the best pizza we ever had or not. Iâ€™ve realized recently that Iâ€™m a huge fan of truffle oil.
For dessert we shared the profiteroles, which are similar to a cream puff but instead of cream inside itâ€™s vanilla ice cream with tons of chocolate sauce. They came as a pair, so it was perfect for sharing.
We will definitely go back there again if we are in the area. Â Iâ€™m dying to go back to try their Gorgonzola e Pere pizza. The ambiance was super cute and you felt like you were in a quaint Italian restaurant in Italy. The servers, the owner and even some customers spoke Italian. It wasnâ€™t over priced and the food was truly spectacular. Itâ€™s always fun when you find a hidden gem.