Tag: fish

  • Katie's Kitchen

    It’s Friday so I’m cooking Pan Seared Salmon with Citrus Vinegar Glaze and Green Beans. I’ve never made this Rachael Ray recipe before but all her meals turn out to be a huge success so I’m looking forward to tonight’s meal. Below is the link to the recipe. Don’t forget to check back later to […]

  • Katie's Kitchen

    UPDATE – March 6, 2009 7:16 p.m. Spinach Stuffed Sole with Lemon Chive Sauce   The meal turned out very nice. I should have made another side as the flounder was small and only made broccoli to go alongside it. Mental note for next time. The sauce had a very nice flavor. Extremely tasty, but […]