Katie DeVito's Personal Blog

Tag: Pasta

  • Have Pasta Anytime, Anywhere! – Pasta Chips

    Growing up I barely ever ate pasta. My mom made spaghetti once every other month. Needless to say I married an Italian and was quickly introduced to pasta (the proper way) along with cheese, meats and bread. Boy was I missing out. I learned how to make my mother in law’s gravy, plus I’ve learned […]

  • Roasted Garlic Fettucene Alfredo Recipe

    For my holiday gift to my dear friend Khurt Williams, I’ve decided to finally post my recipe for my Roasted Garlic Fettucene Alfredo. Really it’s a gift to all of you. The first time I made it for my hubby he said it was better than the alfredo he had in Italy. And he wasn’t […]

  • Perfect Penne Gorgonzola with Chicken

    The hubs and I are a little partial to alfredo, especially my roasted garlic alfredo. However, we both love gorgonzola, so I thought let’s try something new. This dish is “off the hook” or ridiculously good.   Here’s the dish:   What’cha need: 1 pkg. penne pasta 1 lb. boneless skinless chicken breasts, cut into […]

  • Where do I begin?

    I mentioned in my previous post, that I have decided to write a cook book. Why not, right? I’m currently unemployed and have lots of free time. I LOVE cooking and am good at it. So where do I begin? Last Thursday I had my mom over for dinner. She loved the Pasta with Pepperoni! […]

  • Pepperoni Marinara Sauce

    Everyone has their own spin on a marinara sauce. It’s all about what your preference is. I prefer pepperoni in mine. It adds a nice spicy kick to the sauce plus the pepperoni is just tasty. My recipe is based loosely off my mother-in-law’s recipe. Here’s the dish: olive oil 2-3 garlic cloves 28 oz. […]