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In Love With Gnocchi Alfredo
Not only is this dish delightful on your pocket it is so incredibly delicious and easy to make. Tonight I made Gnocchi Alfredo for dinner. A recipe I got from the magazine Taste of Home. The magazine is filled with tons of great recipes, many of which are very affordable. Both Nick and I loved […]
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Sausage and Peppers and Onions Oh My!
Tonight’s dinner is Nick’s moms recipe for sausage, peppers and onions. It was so easy to make and very tasty. Needless to say we ate ALL of it. Ingredients: Italian Sausage 1 Onion 1 Green Pepper Olive Oil Good Seasons Zesty Italian dry seasoning packet Here’s what you do: Preheat oven to 350 (or 400 […]
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It's been a while – Katie's Kitchen
It’s been a while since I last posted and I have been receiving a number of requests to continue with my blog. So here it goes… Last night I made a PHENOMENAL meal… Chicken Piccata with Angel Hair Pasta, courtesy of the Food Network’s website. To view the recipe visit: http://www.foodnetwork.com/recipes/giada-de-laurentiis/chicken-piccata-recipe/index.html The recipe was so […]
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Katie's Kitchen
It’s Friday so I’m cooking Pan Seared Salmon with Citrus Vinegar Glaze and Green Beans. I’ve never made this Rachael Ray recipe before but all her meals turn out to be a huge success so I’m looking forward to tonight’s meal. Below is the link to the recipe. Don’t forget to check back later to […]
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Katie's Kitchen – Dinner Update
UPDATE – March 9, 2009 7:32 pm  This meal is fantastic!!! It’s extremely savory, tangy and spicy. This dish is packed full of flavor. I had a tough time finding canned tomatilla’s so grabbed a green tomatilla chunky salsa in the taco aisle instead. I used one cup of that as a substitute. If […]