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Take 5 with Teresa Giudice
I’m so excited that “Fabulicious” will be out in stores May 3rd! Your first book “Skinny Italian” was a huge hit. How does your new book differ from the first? Both cookbooks are my traditional Italian recipes but this FABULICIOUS! covers it all-pot lucks, desserts, how to make homemade pasta and bread, you name it […]
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It's Not Just Texas Chili
After years of experimenting with a wide array of chili recipes from books, websites and word of mouth, I am proud to say my search for the perfect chili has ended. All thanks to a little wedding gift I received called “Bride & Groom: First and Forever Cookbook” by Mary Corpening Barber & Sara Corpening […]
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Pepperoni Marinara Sauce
Everyone has their own spin on a marinara sauce. It’s all about what your preference is. I prefer pepperoni in mine. It adds a nice spicy kick to the sauce plus the pepperoni is just tasty. My recipe is based loosely off my mother-in-law’s recipe. Here’s the dish: olive oil 2-3 garlic cloves 28 oz. […]
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Julie, Julia & Katie
I’m inspired! Last night Nick and I went to see Julie & Julia and might I say what a movie. As you may know, my birthday just passed (August 14th) and Nick mentioned around that time that Julia Child and I share a birthday. Jokingly I said “that explains a lot”. But it really does. […]